Irradiation to Control Vibrio Infection from Consumption of Raw Seafood and Fresh Produce

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Irradiation to Control Vibrio Infection from Consumption of Raw Seafood and Fresh Produce

IAEA TECDOC No. 1213

Subject Classification: 0201-Food irradiation

English IAEA-TECDOC-1213; 84 pp.; € 15.00; Date Published: 2001

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