Irradiation of Spices, Herbs and Other Vegetable Seasonings (International Consultative Group on Food Irradiation Established under the Aegis of FAO, IAEA, WHO)

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Irradiation of Spices, Herbs and Other Vegetable Seasonings (International Consultative Group on Food Irradiation Established under the Aegis of FAO, IAEA, WHO)

IAEA TECDOC No. 639

Subject Classification: 0201-Food irradiation

English IAEA-TECDOC-639; 52 pp.; € 15.00; Date Published: 1992

Electronic version not available.

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