Food Irradiation Processing (Washington, D.C., 4-8 March 1985)

Proceedings Series - International Atomic Energy Agency

Subject Classification: 0201-Food irradiation

M STI/PUB/695; (ISBN:92-0-010185-2); € 96.00; Date Published: 1985

Download Order Form PDF
You might also like

Manual of Good Practice in Food Irradiation ...

Read more

Manual of Good Practice in Food Irradiation ...

Read more

Food and Environmental Protection Newsletter Vol. 16, No.1, January 2013 ...

Read more

Food and Environmental Protection Newsletter Vol. 15, No.2, July 2012 ...

Read more

Food and Environmental Protection Newsletter Vol. 15, No.1, January 2012 ...

Read more

Food and Environmental Protection Newsletter Vol. 14, No.2, July 2011 ...

Read more

Food and Environmental Protection Newsletter   Vol. 14, No.1, January 2011 ...

Read more

Food and Environmental Protection Newsletter   Vol. 13, No. 2, July 2010 ...

Read more

Food and Environmental Protection Newsletter   Vol. 13, No. 1, January 2010 ...

Read more

Food and Environmental Protection Newsletter   Vol. 12, No. 2, July 2009 ...

Read more

Irradiation to Ensure the Safety and Quality of Prepared Meals ...

Read more

Food and Environmental Protection Newsletter   Vol. 12, No. 1, January 2009 ...

Read more

Food and Environmental Protection Newsletter Vol. 11, No. 2, July 2008 ...

Read more

Food and Environmental Protection Newsletter Vol. 11, No. 1, January 2008 ...

Read more

Food and Environmental Protection Newsletter Vol. 10, No. 2, July 2007 ...

Read more

Use of Irradiation to Ensure the Hygienic Quality of Fresh, Pre-Cut Fruits and Vegetables and Other Minimally Processed ...

Read more

Food and Environmental Protection Newsletter Vol. 10, No. 1, January 2007 ...

Read more